About this item
Cotswolds Cream Liqueur is made by mixing their new-make single malt spirit with fresh Irish cream creating a wonderfully rich liqueur. Best consumed chilled, over ice or in coffee. Surprisingly light and silky, the cream carries delicious vanilla and butterscotch notes, and a lovely hint of maltiness.
About the producer
The Cotswolds Distillery was born out of founder Dan Szor’s dream to produce ‘Outstanding Natural Spirits’, in one of the most beautiful and best loved regions in the world. Dan’s goal at outset was to make world-class artisanal spirits in small batches using the best possible ingredients, many of which are sourced locally. At its heart, is the production of whisky. Local, organically grown barley from only miles away is handmalted using traditional methods before being mashed, fermented and distilled to create their flagship Cotswolds Single Malt Whisky and other releases that will follow over time. Alongside their whisky production, The Cotswolds Distillery produce an array of gins including the well-loved Cotswolds Dry Gin – a London dry style that is winning awards nationally and on a global stage. The distillery is highly experimental and has launched a number of other exceptional expressions.
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